DINNER ENTREES
Served with steamed brown rice, jasmine white rice,
fried rice or ginger salad.
100% MSG Free
= Low Fat
= Hot & Spicy
THAI LEMONGRASS

Stir-fried fresh lemongrass with string beans, onions, zucchinis, carrots and
bell peppers in a Thai sweet and sour chili sauce.
Chicken (9.50)
Shrimp (10.50)
Squid (10.50)
THAI GINGER SAUCE

Fresh ginger stri-fried with bell pepper, onions, mushrooms in a Thai spicy
brown ginger suave.
Chicken (9.00)
Pork (9.00)
Shrimp (10.50)
THAI PANANG CURRY
Panang curry in coconut cream with grounded peanuts,
carrots,bell peppers,broccoli,zuccinis and basil leaves.
Chicken (9.50)
Beef (10.00)
Shrimp (11.00)
Salmon (11.00)
Squid (11.00)
THAI RED CURRY
Panang curry in coconut cream with broccoli, carrots, snow peas, mushrooms, bell peppers,
zucchinis and Thai basil.
Chicken (9.50)
Beef (10.00)
Shrimp (11.00)
Salmon (11.00)
Squid (11.00)
HOUSE HONEY CHICKEN
Lightly breaded chicken with broccoli, carrots
and zucchinis in a house special honey brown
sauce. (9.50)
ALMOND & CASHEW NUTS
Stir-fried with bell peppers, onions, and mushrooms
in a garlic brown sauce.
Chicken (9.50)
Shrimp (10.50)
WHITE WINE SAUCE
Broccoli, carrots, asparagus, snow peas,
mushrooms and waterchestnuts.
Chicken (9.00)
Shrimp (10.50)
THAI BASIL
Bell peppers, string beans onions and Thai basil.
quick stir-fried in a Thai style basil sauce.
Chicken (9.50)
Beef (9.50)
Shrimp (10.50)
"108" SPICY CHICKEN
Lightly breaded white meat chicken and stir-fried
in a sweet Sichuan sauce. (10.00)
THAI MANGO
Bean sprouts, white onions, bell peppers, fresh mango
and Thai basil in a sweet tangy sauce.
Chicken (9.50)
Shrimp (10.50)
KUNG PAO

Mushrooms, bell peppers, water chestnuts & peanuts in a spicy kung pao sauce.
Chicken (9.00)
Beef (9.50)
Shrimp (10.50)
SESAME CHICKEN
Lightly breaded white meat chicken tossed
in a glazed sweet tangy brown sauce. (10.00)
GARLIC SAUCE
Bell peppers, mushrooms, waterchestnuts in a spicy
garlic sauce.
Chicken (9.00)
Beef (9.50)
Shrimp (10.50)
Scallops (11.50)
PEPPER STEAK WITH ONIONS
Bell peppers, white onions with sliced tender beef
in a house brown sauce. (9.50)
SA CHA
Broccoli, onions, carrots and snow peas in a Chinese
spicy sa cha sauce.
Chicken (9.50)
Beef (10.00)
Shrimp (10.50)
Scallops (11.50)
THAI STRING BEANS
Stir-fried fresh string beans in a Thai style brown
sauce.
Chicken (9.50)
Beef (9.50)
Shrimp (10.50)
SAUTEED ASPARAGUS
Fresh asparagus sauteed in a homemade white
wine sauce.
Chicken (11.00)
Shrimp (12.00)
SPICY CHICKEN & SHRIMP
Broccoli, string beans, asparagus quick stir-fried
in a hot spicy garlic sauce. (11.50)
BROCCOLI TRIO
Chicken, beef and shrimps with broccoli stir-fried
in a house brown sauce. (12.00)
SAUTEED BROCCOLI
Fresh broccoli in a house brown sauce.
Chicken (9.00)
Beef (9.50)
Shrimp (10.50)
ASIAN VEGETABLES
Mixed Asian vegetables. Stir-fried in house
brown sauce.
Chicken (9.00)
Beef (9.50)
Shrimp (10.50)
MOO SHU
Cabbage, bamboo shoots, wood ear mushrooms,
egg and scallions. served with 4 pancakes.
Pork (9.50)
Chicken (9.50)
Shrimp (9.50)
MONGOLIAN BEEF
Onions, green scallions with sliced tender beef in
brown spicy sauce. (10.00)
ORANGE PEEL
Lightly breaded tender beef (or chicken).
tossed with orange peel in a spicy orange sauce.
Chicken (10.00)
Beef (11.00)
COOL CUCUMBER SHRIMP
Lightly dusted and stir-fried with diced
cucumbers in a homemade mayonnaise sauce. (12.50)
SEARED SALMON WITH SPINACH
Tender seared salmon on sauteed garlic spinach. (13.00)
NEW ZEALAND LAMB
New Zealand sliced lamb stir fried w/ broccoli, carrots and zucchini. (11.00)
Choose your flavoring:
1. Sacha Sauce
2. Thai Panang Curry Sauce

3. Thai Red Curry Sauce
4. Kung Pao Sauce w/ Peanuts
SEAFOOD QUARTET
Chunk lobster, sea scallops, jumbo shrimp and squid, served with snow peas,
mushrooms, asparagus, zucchinis and carrots. (15.00)
Choose your flavoring:
1. Thai red curry sauce.
2. Spicy garlic sauce.
3. White wine sauce.
4. House brown sauce.
5. Thai basil sauce.
6. Thai panang curry sauce.
CRISPY SCALLOPS
Lightly dusted and stir-fried in a brown
sweet Sichuan sauce. (12.50)
ENTREES (VEGETARIAN)
Served with steamed brown , jasmine white rice, fried rice or ginger salad.
THAI MANGO TOFU
Bean sprouts,white onion, bell pepper, fresh mango and Thai basil
in a sweet tangry sauce. (8.50)
TOFU GARLIC SAUCE
Served with bell peppers, mushrooms, waterchestnuts in a spicy
garlic sauce. (8.50)
THAI RED CURRY COCONUT TOFU
Lightly fried tofu with broccoli, carrots,
snow peas, mushrooms, bell peppers,
zucchinis and Thai basil. (8.50)
THAI PANANG CURRY TOFU
Panang curry in coconut cream with grounded peanuts,
carrots, bell peppers, broccoli, zuccinis and basil leaves. (8.50)
MIXED ASIAN VEGETABLES
Sauteed mixed Asian vegetables in a house brown sauce. (8.00)
SESAME TOFU
Crispy fried tofu quick stir-fried in a glazed sesame sauce. (8.50)
GINGER TOFU
Lightly fried tofu with bell peppers, mushrooms and zucchinis in a
fresh ginger sauce. (8.50)
THAI LEMONGRASS TOFU
Stir fried fresh lemongrass with string beans, onions, zucchinis,
carrots and bell peppers in a Thai sweet & sour chili sauce. (8.50)
TOFU ASIAN VEGETABLES
Lightly fried tofu. served with mixed Asian
vegetables in a house brown sauce. (8.50)
HIBACHI or TERIYAKI GRILL
Create your own entrees
Served with sweet carrot and shrimp sauce
STEP 1
Steak (11.00)
Shrimp (11.00)
Chicken (9.00)
Scallops (11.50)
Vegetables only (8.00)
Combo - Two Items (13.00)
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STEP 2
(Choice of Vegetables)
Onions
Zucchinis
Broccoli
Snow peas
Mushrooms
Carrots
(or All of the Above) |
STEP 3
(Select One)
Noodles
Fried Rice
White Jasmine Rice
Steamed Brown Rice
Ginger Salad
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DESSERTS
1. Red Bean Ice Cream (3.00) Dine-In Only
2. Banana Spring Rolls (4.00)
3. N.Y. Cheese Cake (4.50)
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